so-called dry card Learn more about so-called dry card
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Two ways of drinking cappuccino coffee: dry cappuccino, wet cappuccino
The so-called dry cappuccino refers to the conditioning method with more milk bubbles and less milk. it tastes stronger than milk and is suitable for people with heavy taste. As for wet cappuccino, it refers to the practice of fewer milk bubbles and more milk. The smell of milk is more than the smell of coffee, which is suitable for those with light taste. The flavor of the wet cappuccino is similar to that of the popular latte. Generally speaking, cappuccino tastes better than na
2015-07-28 Cabo Chino coffee two kinds drinking method dry card buchino wet card so-called dry card -
How to test the card method forest rose summer village rose summer at home? COE score Dry fragrance Wet fragrance Aftertaste mellow such as
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) How to test card method forest rose summer village at home? COE score dry fragrance wet fragrance aftertaste mellow how to taste? The so-called cup test, just like the selection of red wine, objectively and collectively judges the sweetness and sourness of coffee, bitterness, subsequent aftertaste and aroma, and taste.
2018-10-05 how at home cup test kafa forest rose summer village rose summer COE score dry -
The technique of drinking coffee cappuccino coffee can be dry or wet
The so-called dry cappuccino refers to the conditioning method with more milk bubbles and less milk. it tastes stronger than milk and is suitable for people with heavy taste. As for wet cappuccino, it refers to the practice of fewer milk bubbles and more milk. The smell of milk is more than the smell of coffee, which is suitable for those with light taste. The flavor of the wet cappuccino is similar to that of the popular latte. Generally speaking, cappuccino tastes better than na
2015-03-10 Coffee technology Cabo Chino can dry drink can also wet drink the so-called dry card -
Fancy Coffee Common sense Cappuccino Coffee
The so-called dry cappuccino refers to the conditioning method with more milk bubbles and less milk. it tastes stronger than milk and is suitable for people with heavy taste. As for wet cappuccino, it refers to the practice of fewer milk bubbles and more milk. The smell of milk is more than the smell of coffee, which is suitable for those with light taste. The flavor of the wet cappuccino is similar to that of the popular latte. Generally speaking, cappuccino tastes better than na
2015-01-15 Fancy style coffee common sense cappuccino chino variety drinking method the so-called dry card puccino -
Yunnan iron card flavor description processing method Variety characteristics of fine coffee beans Introduction
Yunnan iron sheet card introduced later to another mountain Zhang Bao brother's village, nearby several hills are their village coffee garden, but the village at present only two acres of old varieties, fortunately this house because of good management, still looks very healthy, but also in the harvest period, saw mature better coffee red fruit. After discussing with the owner, I decided to buy 10 kilograms of raw beans and go back to taste them.
2016-10-28 Yunnan Pickup Flavor Description Treatment Variety Characteristics Boutique Coffee Bean Introduction -
Do you know the difference between dry and wet cappuccino?
A lot of people go to coffee shops and like to order a cappuccino to taste, but cappuccino can be drunk dry or wet, you know? The so-called dry cappuccino (Dry cappuccino) refers to more milk foam, less milk conditioning method, drink coffee flavor thick milk flavor, suitable for heavy taste drinking. As for wet cappuccino (Wet cappuccino) refers to less foam, more milk
2014-12-31 cappuccino dry drink wet drink get to know lots of people cafe like one cup card -
Do you understand the dry and wet drinks of cappuccino?
Many people like to order a cappuccino when they go to a cafe, but do you know that cappuccino drinks dry and wet? The so-called dry cappuccino (Dry cappuccino) refers to the conditioning method with more milk bubbles and less milk. the coffee taste is stronger than the milk flavor, so it is suitable for those with heavy taste. As for wet cappuccino (Wet cappuccino), it refers to those with less milk foam and more milk.
2015-10-16 Cabo Chino dry drink wet drink understand a lot of people cafes like one cup card -
Yunnan Baoshan Coffee Bean Flavor Taste Characteristics Yunnan Iron Card Coffee Bean Taste Introduction
Today, Xiaobian drank a tin card coffee bean from Baoshan, Yunnan Province, named Yunnan Huaguo Mountain. Yunnan is the most famous coffee-producing area in China and a hot topic in the coffee industry. The earliest coffee beans were planted in Yunnan in 1904 when French missionaries brought coffee seeds to Yunnan and planted the first coffee in China.
2023-01-28 -
What is a coffee cup test? Coffee cup test procedure. Coffee bean cup test.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) the so-called "cup test", just like tasting red wine to objectively and generally judge the sweetness and sour, bitterness, aftertaste and aroma of coffee, as well as its quality. The cup test is actually held in the producing and producing countries of coffee, and it is the most direct of the unique flavor of coffee.
2018-05-15 What coffee cups steps coffee beans cup testing professional coffee knowledge communication more -
Coffee cup test is what coffee cup test main purpose and preparation matters coffee cup test program explanation
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) Why is the coffee grinding standard measured by cup so important? How much is the standard cup grind? The so-called cup test: the cup test is very straightforward to say that the coffee cup test, of course, the test is not the material of the cup, but the coffee quality in the cup! And because there is a cup test behavior, beauty
2018-01-18 coffee cup what is main purpose preparation matters procedure explanation professional coffee -
Besides the gold and jade of Shangdao coffee
The joining style of Shangdao Coffee seems to fundamentally determine the dilemma faced by Shangdao coffee consumers in safeguarding their rights. The beneficiaries behind this brand do not have a unified brand awareness and business philosophy. They are more like alternative consumers of Shangdao Coffee, but they consume the brand value of this brand and abuse this consumption right indiscriminately. Wen Lao Ma
2014-04-27 Coffee gold and jade outside coffee join style it seems fundamentally decided disappear -
Introduction to the characteristics of washed Yunnan small Coffee beans Baoshan Iron pickup Coffee beans
Professional coffee knowledge exchange more coffee bean information please pay attention to the coffee workshop (Wechat official account cafe_style) pure blood washing Yunnan small coffee beans Baoshan Tiebika taste? How does Yunnan taste? Based on some basic factors to judge whether a bean will taste good, nothing more than the following: look at beans: 1. Variety 2. Altitude 3. Treatment mode 4. Bake 5. Extract
2018-12-13 Washing Yunnan small grains coffee beans Baoshan pickup characteristics taste flavor introduction -
Pure pedigree water washing Yunnan small coffee beans Baoshan Tiebika what is the taste? In the end, Yunnan mouth
Professional coffee knowledge exchange more coffee bean information please pay attention to the coffee workshop (Wechat official account cafe_style) pure blood washing Yunnan small coffee beans Baoshan Tiebika taste? How does Yunnan taste? Based on some basic factors to judge whether a bean will taste good, nothing more than the following: look at beans: 1. Variety 2. Altitude 3. Treatment mode 4. Baking
2018-08-24 Pure pedigree washing Yunnan small grains coffee beans Baoshan Tiebi what is it taste -
Introduction to the method and taste of Starbucks cappuccino
Starbucks cappuccino how to make method, taste introduction cappuccino is divided into dry and wet two kinds. The so-called dry cappuccino (Dry Cappuccino) refers to the conditioning method with more milk bubbles and less milk. it tastes stronger than milk and is suitable for people with heavy taste. As for wet cappuccino (Wet Cappuccino), it refers to the practice of having less milk foam and more milk, which is overshadowed by milk flavor.
2016-11-04 Buck card Puccino how production method method taste introduction -
Colombian ace plan Pitha Lido three Manor Sun Flavor Taste description introduction to the ace plan
For the exchange of professional baristas, please follow the coffee workshop (Wechat official account qianjiecoffee) Pitalido three Manor Sunshine Pitalito Natural, a rare Colombian sun-dried coffee selected by ACES Program, the trump card project of Caf Imports, the boutique raw bean merchant. ACES asks coffee farmers to keep their own production.
2017-11-26 Colombia Ace Plan Pitha Lido Manor Sunshine Flavor Taste drawing -
The story of coffee, the sad appeal of Ethiopia.
It is said that Ethiopia in poor countries is preparing to fight a century lawsuit with Starbucks in rich countries, which has attracted global attention. Ethiopia plays the grief card, and the global media and humanitarian organizations almost lean to the weak. Egypt uses Starbucks' popular "partner Sun Sidama" (Shirkina Sun-Dried Sidamo) as an example to tell the bitterness of coffee farmers: southern Ethiopia.
2014-11-19 Coffee Culture Coffee Story Ethiopia -
Introduction to the characteristics of flavor and taste quality of Yunnan small-grain coffee brewing method
Yunnan small grain coffee brewing method taste quality grinding scale treatment method Yunnan small grain coffee beans are strong but not bitter, fragrant but not strong, slightly fruity. Bourbon (Bourbon) is a small-grain coffee widely cultivated in Yunnan at present. It is a variety of small-grain coffee second only to Tibika. At first, the main branch and the trunk are 45.
2022-12-18 -
The storm in the coffee cup (middle) Ethiopia's sad appeal
Ethiopia, a poor country, is preparing to fight a century-old lawsuit against Starbucks, a rich country, which has attracted global attention. Ethiopia plays the sad card, and the global media and humanitarian organizations are almost one-sided to the weak. Egypt cites Starbucks 'best-selling Shirkina Sun-Dried Sidamo as an example of the bitterness of coffee farmers: Southern Ethiopia
2014-12-26 coffee cup storm Ethiopia sadness appeal words poor country -
The Storm in the Coffee Cup (Middle)-the tragic Appeal of Ethiopia
It is said that Ethiopia in poor countries is preparing to fight a century lawsuit with Starbucks in rich countries, which has attracted global attention. Ethiopia plays the grief card, and the global media and humanitarian organizations almost lean to the weak. Egypt uses Starbucks' popular "partner Sun Sidama" (Shirkina Sun-Dried Sidamo) as an example to tell the bitterness of coffee farmers: southern Ethiopia.
2014-09-28 Coffee knowledge coffee history coffee culture -
What's the taste of washing Yunnan Baoshan tin card?
"are you crazy in front of the street? Hurriedly place an order, "an old fan got the message and contacted us immediately. Yes, I didn't expect Qianjie to be so crazy. Really, for the first time, package delivery, package to asthma. In fact, at the beginning, I really did not think that this event was so popular that only four hours after the first day of the event, there was a minor accident, and the inventory was photographed.
2018-10-26 Washing Yunnan Baoshan pickup what taste